Spoken languages

  • French
  • English

The restaurant

  • The chef Cédric LECHEVALLIER welcomes you

Culinary specialties

  • Traditional cuisine

Capacity

  • 40 covered maximum

Opening

Prices

Means of payment

  • Carte bleue
  • Debit cards
  • Apetiz meal vouchers
  • Lunch vouchers
  • Holiday vouchers
  • Cash
  • Tickets restaurants

Services

Equipment

  • Highchair
  • Terrace

Services

  • Gift vouchers
  • Takeaway dishes

Notice

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