The restaurant
- The chef Renou Pierre-Eric welcomes you
Culinary specialties
- Traditional cuisine
Capacity
- 2 room(s)
- 65 covered maximum
- 40 covered terrace(s)
Prices
Means of payment
- Carte bleue
- Tickets restaurants
Services
Equipment
- Highchair
- Fireplace
- Garden
- Private car park
- Booster seat
- Changing table
- Terrace
Services
- Takeaway dishes
- Free WiFi
Notice
No comment.