Spoken languages

  • French
  • English

The restaurant

  • The chef LEGE Florence welcomes you

Culinary specialties

  • Normandy cuisine
  • Traditional cuisine

Capacity

  • 45 covered maximum

Opening

Prices

Means of payment

  • Carte bleue
  • Debit cards
  • Postal or bank cheques
  • Cash
  • Contactless payment
  • Tickets restaurants

Services

Equipment

  • Bar
  • Booster seat
  • Terrace

Notice

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